Flours
Whole Wheat Flour
Our 100% whole-grain flour: the entire wheat berry — bran, endosperm, and germ — stone-ground to a fine consis…
$6.75 →
Flours
Wheat Bread Flour
Keeps 90 percent of the natural wheat berry — lightly sifted for a loaf that rises well and still tastes like …
$6.75 →
Flours
Wheat Baking Flour
Our everyday all-purpose: sifted wheat flour that swaps one-for-one into recipes calling for AP flour, with fl…
$6.75 →
Flours
Artisan Bread Flour
Sifted for open-crumb artisan loaves, sourdough, and pizza. Strong enough for long fermentation, fresh enough …
$6.75 →
Flours New!
00 Flour
Extra-fine milled in the Italian style — silky dough for pasta, thin-crust pizza, and delicate pastry.
$10.00 →